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Overview

Course Duration

9 hours

Type of course

Short Courses

Campus where course is offered

ITE College West

Learn to make a table of sweet treats perfect for afternoon tea. Start with delicate Sable Cookies, followed by a fruity and nutty Apple Almond Tart, and finish with freshly baked Sugee Cupcakes. This class also covers basic food decoration to create a bespoke high tea experience at home. 

Fee for this course can be paid using SkillsFuture Credits. Visit www.skillsfuture.gov.sg/credit for more information.

SkillsFuture Course Ref No: TGS-2015502054

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What you'll learn

  • Basic tools and their usage
  • Types of ingredients used for different pastries and fillings
  • Steps to prepare pastries for baking, with and without fillings
  • Steps for specific pastries, namely cookies, tarts and cakes
  • Finishing and assembling pastries
  • Decorating and displaying finished pastries
  • Factors affecting pastry production

Entry Requirements